NZ food prices increase 7.4 percent annually
Te Whanganui-a-Tara - Food prices were 7.4 percent higher in July 2022 compared with 12 months ago, Stats NZ says.
In July 2022, the annual increase was due to rises across all the broad food categories that Stats NZ measure. Compared with July 2021:
grocery food prices increased by 7.5 percent
restaurant meals and ready-to-eat food prices increased by 6.6 percent
fruit and vegetable prices increased by 10 percent
meat, poultry, and fish prices increased by 7.7 percent
non-alcoholic beverage prices increased by 4.6 percent.
grocery food was the largest contributor to the movement.
Stats NZ consumer prices manager Fiona Smillie says increasing prices for cheddar cheese, standard two-litre milk, and yoghurt were the largest contributors within grocery food.
The second-largest contributors to this movement were restaurant meals and ready-to-eat food. The items within this group that influenced this movement the most were eat-in lunch/brunch meals and ethnic takeaway meals, excluding including Chinese takeaways.
The rising cost of fruit and vegetables is diving monthly increases.
Monthly food prices were 2.1 percent higher in July 2022 compared with June 2022. After adjusting for seasonal effects, they were up 1.1 percent.
A 10 percent increase in fruit and vegetable prices was the largest contributor to the monthly movement. After adjusting for seasonal effects, fruit and vegetables were up 3.1 percent.
This indicates that whilst seasonal impacts drove most of the movement, after removing these impacts fruit and vegetables still increased by 3.1 percent.
Smillie says vegetables had the largest impact on the increase, influenced by higher prices for tomatoes, lettuce, and broccoli.
The second-largest contributor to the monthly movement was grocery food, which rose 1.0 percent overall. This was driven by price increases in cheddar cheese, up 4.5 percent, and cage or barn-raised eggs, up 4.2 percent.




Lisa was born in Auckland at the start of the 1970s, living in a small campsite community on the North Shore called Browns Bay. She spent a significant part of her life with her grandparents, often hanging out at the beaches. Lisa has many happy memories from those days at Browns Bay beach, where fish were plentiful on the point and the ocean was rich in seaweed. She played in the water for hours, going home totally “sun-kissed.” “An adorable time to grow up,” Lisa tells me.
Lisa enjoyed many sports; she was a keen tennis player and netballer, playing in the top teams for her age right up until the family moved to Wellington. Lisa was fifteen years old, which unfortunately marked the end of her sporting career. Local teams were well established in Wellington, and her attention was drawn elsewhere.